Hanadako Takoyaki in Osaka Umeda: Worth the Wait at Shin-Umeda Shokudogai
This post introduces Hanadako, a takoyaki restaurant in Osaka’s Umeda district. I visited this place during…
Tendon Makino Kyoto Teramachi: Popular Tempura Bowl Near Kawaramachi
Today I’m sharing my experience at Tendon Makino, a popular tempura rice bowl restaurant in Kyoto….
Waguri Senmon Saori: Chestnut Mont Blanc Near Kawaramachi and Kyoto Station
Today I’m sharing my experience at Waguri Senmon Saori, a dessert cafe in Kyoto where you…
Zeughauskeller Zurich: Traditional Swiss Restaurant Review – Rosti, Schweinshaxe, and Schnitzel Experience
This post introduces Zeughauskeller, one of Zurich’s most famous traditional restaurants. During my final day in…
Cheese Fondue in Lucerne: Restaurant Schiff Near Chapel Bridge
When traveling to Switzerland, cheese fondue is an absolute must-try traditional Swiss dish. After several failed…
Fiston Bouchon Lyonnais Review: Authentic Lyon Traditional Restaurant Experience in Old Town
After enjoying the stunning panoramic views from Fourvière Hill viewpoint in Lyon, France, we decided to…
Swiss Coop Restaurant Budget Dining Guide: Complete Guide to Affordable Meals in Switzerland
Finding affordable meals in Switzerland can be challenging for budget travelers. With restaurant prices often exceeding…
Kyoto’s Tsukemen Restaurant: Mensho Takamatsu Main Branch Review
I stumbled upon Mensho Takamatsu during my first night in Kyoto which is Tsukemen Restaurant. I…
Sapporo Sake Festival 2025: Near Nijo Market with Food Menu, Order Tips
I just got back from a family trip to Sapporo during the May holidays, and I…
Osteria Soldati: A Casual Italian Restaurant Stop in Lugano, Switzerland
On our trip through Switzerland, my family and I found ourselves in that awkward in-between meal…
